Food and cooking in-- Ancient Egypt
Gifford, Clive, 1966-2012
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Clive Gifford looks at the different types of food and how they were cooked in the time of the ancient Egyptians.
Main title:
Food and cooking in-- Ancient Egypt / written by Clive Gifford ; illustrations by Paul Cherrill.
Author:
Gifford, Clive, 1966-, authorCherrill, Paul, illustrator
Imprint:
London : Wayland, 2012.
Collation:
32 pages. : illustrations (colour), map (colour) ; 27 cm.
Notes:
Originally published: 2009.Includes bibliographical references and index.
Audience:
Juvenile.pym; pyu.
ISBN:
9780750269421 (pbk)0750269421
Language:
English
Subject:
Food habits -- Egypt -- History -- To 1500 -- Juvenile literatureFood -- Egypt -- History -- To 1500 -- Juvenile literatureCooking, Egyptian -- History -- To 1500 -- Juvenile literatureCooking, Egyptian -- Juvenile literatureLeisureNon-Fiction 9+Accelerated readerAccelerated reader -- AR6.2Accelerated reader -- AR6People and Places
Index terms:
FoodCookingAncient EgyptLifestylesPast societies
BRN:
886391
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