Tom Kerridge cooks Britain : a journey through the best of British food
Kerridge, Tom2024
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Tom Kerridge takes a culinary road trip with 100 recipes that celebrate the best of British. Each recipe is built around a hero ingredient, showing how fresh, seasonal ingredients can take a dish to a whole new level.
Author:
Imprint:
London : Bloomsbury Absolute, 2024.
Collation:
270 pages : illustrations (colour) ; 25 cm
Notes:
TV tie-in.Includes index.
ISBN:
9781526671936 (hbk)
Dewey class:
641.5941641.5941641.594
LC class:
TX717
Local class:
641.594641.5941
Language:
English
Added title:
Subject:
BRN:
3937789
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