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A handbook of Scotland's wild harvests : Scottish Wild Harvests Association & Reforesting Scotland

2012
Books, Manuscripts
If you dream about being more connected to the land and its bounty, this foraging guide informs about plants from fields, woods and seashores. Discover fresh Scottish recipes - from nettle haggis to blaeberry muffins - and the woodland and hedgerow materials you can use in various ways at home.
Imprint:
Glasgow : Saraband, c2012.
Collation:
255 p. : ill. ; 20 cm.
Notes:
Includes bibliographical references and index.
ISBN:
9781887354967 (pbk)1887354964
Dewey class:
641.3'02'09411641.33641.30209641.302
Local class:
641.303941.101581.632
Language:
English
BRN:
561110
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