Broth : nature's cure-all for health and nutrition, with delicious recipes for broths, soups, stews and risottos
Edgson, Vicki2017
Books, Manuscripts
Nourishing, restorative and comforting, bone broth is the concentrated meaty elixir with a clear, bright, essential flavour. Whether you call it broth, bouillon or brodo, it's good for your health, your gut, your immune system, your bones, joints and skin, and is a simple route to enjoying optimum health and wellbeing. This book explains why bone broth is so healthy and nutritious and how you can harness its essential goodness in your everyday diet.
Main title:
Broth : nature's cure-all for health and nutrition, with delicious recipes for broths, soups, stews and risottos / Vicki Edgson and Heather Thomas ; photography by Lisa Linder.
Author:
Imprint:
London : Jacqui Small, 2017.
Collation:
176 pages : illustrations (colour) ; 24 cm
Notes:
Includes index.Originally published: 2016.
ISBN:
9781911127178 (pbk)
Dewey class:
641.81641.813
LC class:
TX819.S8
Local class:
641.81
Language:
English
Subject:
BRN:
1807599
Bookmark link:
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