Sugar-free snacks & treats : deliciously tempting bites that are free from refined sugars
2015
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Simple substitutions in basic recipes make all the difference and you will see and feel the benefits in no time. Replace refined sugar with natural sweeteners such as stevia, agave syrup and maple syrup and pack your treats with vegetables, nuts, seeds and other superfoods to furnish your body with long-term health-enhancing vitamins and minerals. This book offers an inspiring collection of recipes that are completely free from refined sugar and, in many cases, processed wheat and dairy.
Main title:
Sugar-free snacks & treats : deliciously tempting bites that are free from refined sugars / editor, Kate Eddison.
Author:
Eddison, Kate, editor
Imprint:
London : Ryland Peters & Small, 2015.
Collation:
144 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9781849756037 (hbk)
Dewey class:
641.5'63837641.5638641.563
Local class:
641.563
Language:
English
BRN:
1716391
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